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Why Social Media Review and Monitoring Matters for your BrandMonday, March 9, 2015 - 3:22pm“Sticks and stones may break my bones but names can never hurt me.” This child proverb may have worked for moms and dads before the digital age, but all has...Read More |
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Popsations Gourmet Popcorn celebrates National Popcorn Day -Free For AllMonday, March 2, 2015 - 11:09amIn honor of National Popcorn day on March 12, we recognize, Popsations, a Gourmet Popcorn brand born and made in Baltimore, Maryland by Robin Garrison. The Popsations...Read More |
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The UBER of Wine & Spirit Delivery-Drizly brings Beer, Wine, Alcohol Home w Delivery Service - Your townFriday, February 6, 2015 - 12:08pmPinch me, it's here the UBER for the liquor and wine business. It's called, DRIZLY bringing home delivery right to your door. The concept is old school- -home...Read More |
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7th annual International Wine Tourism Conference 2015 Announced in Reims, FranceMonday, January 26, 2015 - 10:17amYou can call it luxurious. You can call it sparkling wine. But only if it is from France, may you call it champagne! Today Champenois are reaping the rewards of many...Read More |
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Famille Perrin Cotes du RhoneMonday, January 19, 2015 - 12:22pmFamille Perrin Cotes du Rhone Nature is so-called because it is made from organically grown grapes. Often getting migraines from red wine, I am always seeking out new...Read More |
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Heavy Seas Beer releases Draft-Only Beer Program with Desert Island BeerMonday, January 12, 2015 - 12:57pmLet's hear an arrr, arrr, matey for a new beer release called Desert Island by Heavy Seas Beer. The Desert Island beer launches what is known as a "draft-only...Read More |
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National Happy Hour Day-why Happy Hour mattersWednesday, November 12, 2014 - 3:43pmToday is special in its own way, but even more so, as it is National Happy Hour Day. It a reason to drink, sip, savor your favorite cocktail. But, almost every day,...Read More |
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Celebrate Bubbles on the 5th International Champagne DayWednesday, October 22, 2014 - 11:10amYou can call it luxurious. You can call it sparkling wine. But only if it is from France, may you call it champagne! Today Champenois are reaping the rewards of many...Read More |
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Four Seasons Launches East Coast Food Truck Tour, #FSFoodTruckMonday, September 22, 2014 - 11:18amFour Seasons Launches East Coast Food Truck Tour by Patti Neumann @Citypeekpatti In an effort to create more awareness, build brand loyalty and down to earth grass-...Read More |
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Zuccardi A Series to Zeta- A to ZThursday, August 21, 2014 - 5:43pmThree years ago, I had the distinct pleasure to go to a wine luncheon at the then newly opened, Black Olive Inn hosted by the family Zuccardi of Argentina, their distributor...Read More |
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Scavenger Hunt worth the prize: Chateau Lafite RothschildThursday, August 14, 2014 - 2:35pmNow, I do like a challenge and I may have met one to take. BIN 604 Wine Sellers, located in Baltimore, MD, just announced that it will be hiding a bottle of 2010 Chateau...Read More |
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Now You Can Pay Your Dinner Bill with OpenTable using your mobile phoneTuesday, August 12, 2014 - 12:25pmStaying relevant and being the first, bringing the best to market is paramount in today’s fast-paced, mobile, I-want-it-now world. I call WWW the World WILD Web, as...Read More |
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A Tale of 2 William Hill Chardonnay'sWednesday, August 6, 2014 - 11:46amA Tale of 2 Chardonnay's, William Hill. by CITYPEEK Patti Neumann Recently, after over-indulging in red varietals, I developed what I call the “Over 40...Read More |
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Steak tartare recipe, quintessential French dish d'amour sip with Rose WineWednesday, June 25, 2014 - 5:24amOooola-la, am I enjoying my expereince in the South of France. Especially, the incredibly fresh ingredients you can not only taste, but smell. Two of the quintessential,...Read More |
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American Express The Centurion Lounge is PlatinumWednesday, June 18, 2014 - 9:56amAs a Platinum American Express cardholder and traveler, I am always inspired by the fine service and amenities offered by the AmEx team. Here is yet another feature from...Read More |
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Preakness Stakes Official Cocktail and Recipe: Black Eyed SusanFriday, May 16, 2014 - 8:33pmIt's Preakness Time, Hon! The second jewel in horse racing's Triple Crown, the 139th Annual Preakness Stakes at Pimlico Race Course is this Saturday, May 17. Thirsty...Read More |
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La Nuit en Rose- A evening of Sipping & Swirling Rose WinesWednesday, May 14, 2014 - 10:40amHave you gone to the other side and fallen in love with the latest trend in wine-rosé? You know, it's not your mother's white zinfindel! Rose varietals are taking...Read More |
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Stacy's Pita Chips: One of my favorite PEEKSWednesday, April 23, 2014 - 1:39pmA Peek of My Favorite Things: STACY's PITA CHIPSI love them, salted or "simply naked" crunchy, ever so fresh. Then, there is the cinnamon sugar satiating my...Read More |
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What makes a Wine Kosher for Passover?Friday, April 11, 2014 - 9:36amWhy is Passover Wine Different than All other Wines?By Patti Neumann, CEO, CITYPEEK Food & Wine So, with all of your Passover plans, you may have wondered just what...Read More |
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Happy International Pineapple DayWednesday, April 2, 2014 - 9:19amHappy International Pineapple Day How might you celebrate? The flesh and juice of the pineapple are used in cuisines around the world. In many tropical countries, pineapple...Read More |
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