|
Monday, December 5, 2016 - 10:49am Just opened a bottle of Thomas George Estates Pinot Noir 2012. I must admit, I am new to this label, so I had no preconceived ideas. And, I was pleasantly delighted to...Read More |
|
Wednesday, November 16, 2016 - 12:29pm Lucien Albrecht Cremant d'Alsace Brut Rose made from 100% Pinot NoirAll holidays are the perfect time for rose bubbles.Dry, delicate, crisp, refreshing with cherry...Read More |
|
Friday, October 28, 2016 - 4:13pm This week, I took a go at my first home-delivered, meal kit via Terra's Kitchen (TK). Similar to competitors like Hello Fresh, Blue Apron, Freshology, Freshly and...Read More |
|
Wednesday, October 12, 2016 - 11:24am A little over 2 years ago, CITYPEEK.com covered the launch of online food delivery, darling, ORDERup. We labled it then, the UBER of Food Delivery services. Not to be...Read More |
|
Tuesday, October 4, 2016 - 10:15am Crabs, oysters, tomatoes, corn, chicken, rockfish, and the always stunning, Smith Island cake. As a fourth generation Baltimore, Marylander, my great, great grandfather...Read More |
|
Friday, September 9, 2016 - 11:56am UBER, the American multinational online transportation network company that began in 2008 in San Francisco, California, has entered the competitive food delivery market with...Read More |
|
Wednesday, August 10, 2016 - 2:26pm Baltimore-based RavenBeer, a craft beer, inspired by the Baltimore poet, Edgar Allan Poe, has expanded into South Carolina, by way of Coors/Miller house, Comer Distribution...Read More |
|
Monday, July 25, 2016 - 3:39pm FELICI Cafe, in Baltimore, MD, has introduced me to a new SuperFood is sweeping the world--the ACAI BOWL. ACAI is the deep purple, edible berry of a Central and South...Read More |
|
Wednesday, June 22, 2016 - 1:52pm With Summer al fresco dining and brunch season just underway, Tanqueray No. TEN is revitalizing the traditional bloody Mary or mimosa brunch drinks experience by bringing...Read More |
|
Wednesday, June 22, 2016 - 12:52pm Fancy Food Show FindsI love a family story. One that spans a vision over multiple generations. Welcome to my world: G.H. Cretors Popped Corn, the 4th largest USA popcorn...Read More |
|
Tuesday, June 14, 2016 - 2:00pm Brooklyn Brewery Tour: Offers a fun experience and two different tour options. Small Batch Tours: Monday through Thursday, 5:00 p.m. sharp. Dates are opened at Midnight EST...Read More |
|
Tuesday, June 14, 2016 - 11:13am In 2012, we wrote about a tasty, new specialty food, Sheila G's BROWNIE BRITTLE™ that packs a lot of punch. We were thrilled to meet founder, Palm Beach based,...Read More |
|
Wednesday, June 1, 2016 - 2:49pm It is Summer, it’s hot and humid days are already among us. It is time to stray away from Malbec, Cabernet and heavy drinks, time to get cooled off and head to chilled...Read More |
|
Thursday, May 19, 2016 - 1:17pm May 21 is Preakness time in Baltimore, Hon! The second jewel in horse racing's Triple Crown, the Preakness Stakes, in Baltimore also has it's signature drink....Read More |
|
Thursday, May 19, 2016 - 12:24pm MINT JULEP-the official drink of the KENTUCKY DERBY May 6, 2016-- a little historyThe mint julep has been promoted by Churchill Downs in association with the Kentucky Derby...Read More |
|
Wednesday, May 11, 2016 - 3:33pm Imagine waking up on a Saturday morning and taking a relaxing, yoga class in the courtyard of Georgetown's Ritz Carlton and a 5 star brunch ready and waiting! Look no...Read More |
|
Monday, May 2, 2016 - 10:27am Call it the Netflix of grocery shopping or call it what you want, but instant grocery delivery is now in a in or expanding to, a city near you. In January 2015, $220 million...Read More |
|
Monday, April 18, 2016 - 10:55am Move over Smuckers, The Bacon Jams extends the bacon craze with a bang! And, this bacon jam has so many possibilities What peanut butter and bacon jam or a BLT with Bacon...Read More |
|
Friday, April 15, 2016 - 10:30am Passover is upon us soon. The 2016 dates are April 22 for Sedar #1 through sunset April 30. That means Jews worldwide will be substituting bread with unleavened bread called...Read More |
|
Wednesday, March 23, 2016 - 10:35am Chopped Junior, Food Network’s exciting culinary reality series, is currently auditioning to cast prodigal kid chefs to compete for next season. They are in search of...Read More |