From all over our area: Baltimore Washington New York - Philadelphia, in this economy we must do all we can to watch our wallets. Here are some 50% off wine & other dining deals, hotel deals and shopping sales we found
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Baltimore: See Baltimore's Best @ http://www.citypeek.com/baltimore
Did you know that March is slow food cooking month? Sandy Lawler: Chef/Owner of FEAST (Fabulous Eating at Sandy's Table) write CITYPEEK on facebook (Find us @ CITYPEEK Patti & CITYPEEK group):Restaurants that participate in the Local Challenge(technically: Slow Food Baltimore, Eat in Season Challenge,) are challenged to use food that is locally grown, or, as in so much of our case this time of year, preserved from last year's bounty(beans, tomatoes, corn). FEAST took the "March" challenge, which is reflected in our menu all month. CITYPEEK is previewing some of the specials this evening for a private tasting! FEAST is part of members of Buy Local Baltimore which is associated with the "slow food movement and part of Chesapeake Sustainable Business Association." http://www.citypeek.com/baltimore/dining
A few NEW Baltimore bars & restaurants of note: Baltimore's FEDERAL HILL: TAVERNA CORVINO Restaurant & Bar -now in Test Kitchen status under advisement & supervision of Chef Patternotte of VIN fame. Taverna Corvino replaces the spot where Junior's Wine Bar & Vespa were located. http://www.citypeek.com/baltimore/dining Same owners/managers as above and also Ryleigh's oyster (where Sisson's was) have opened Baltimore's new Billabong Dive Bar where Turner's was on E. Cross Street. It is not a restaurant, but a cool new bar on Cross Street.
LA FAMIGLIA in old BRASSERIE TATIN spot, GM is DINO Z from BRASSERIE TATIN & BOCACCIO'S
A new Baltimore Hotel Bar & Restaurant THE SPICE COMPANY in THE COLONNADE is replaced by ALIZEE-GM IS DANIEL RAFFEL (from BRASSERIE TATIN & owner of A LA CARTE CATERING). Head Chef JOSH Hill from NIGHT OF THE COOKERS. 50 wines by the glass, try a wine flight or go for high tea! Bistro & Wine Bar Contemporary European Asian Fusion Cuisine Bistro & Wine Bar in Roland Park/Guilford/Canterbury area. Book a table now by clicking the opentable-BOOK A RESTAURANT link top right of this page or http://www.opentable.com/start.aspx?m=18&n=59&ref=1081
Another Baltimore Hotel Restaurant opening quietly next week is 17 Light Restaurant & Lounge, located in the Residence Inn by Marriott Baltimore Downtown/Inner Harbor.
LA TALARA opening late April in Harbor East. Will feature latin tapas. Gorgeous food preparations and fine service viewed at recent City Paper Cosmic Cocktail event.. GM, Nick Rizzo, Chef/Owner Yves Carreau.
Also sampled a sip of beer from the new PRATT STREET ALE HOUSE Bar & Restaurant that replaces the Baltimore Wharf Rat Bar & Restaurant across from the Hilton Convention Center Hotel. If you know about there food, pls comment to us below or on facebook.
Aldo's in Little Italy has an awesome wine event coming up on March 19th. Check out the Baltimore events on CITYPEEK. http://www.citypeek.com/baltimore/events/all/all/all/all
CAESAR'S DEN in Baltimore's LITTLE ITALY: Caesar's Den in Little Italy has 1/2 half price bottles of wine (so long as you are getting dinner as well) on Tuesdays and Fridays. Its a great deal and a great little family place.
CAFE HON writes us on facebook: (Facebook friend us @ "CITYPEEK Patti" & group-CITYPEEK) Cafe Hon Weekly DEALS, Mon:Half Price Burgers, Wed:Lobster Night and Half Priced Wine. Hon Bar karaoke every Tues and Friday with Happy Hour 5-7, $2 domestic bottles and $2 Yingling Draft. More specials to come!
Cinghiale (not chingale wine or chingiale) Wine Bar in Harbor East: Tuesday's cellar raid 50% off full bottle purchases 5-7 pm. http://www.citypeek.com/baltimore/dining
Jennifer writes us on facebook: La Tolteca in Bel Air, great Mexican food..inexpensive and awesome margaritas too!
Drayton Foltz, local foodie and part-time chef @ FEAST (See above) from facebook: Marie Louise Bistro in Mt. Vernon, Baltimore. Bistro Burger with carlamized onion and Blue Cheese. No deal, just the perfect burger. Citypeek notes, sometimes a reliable peek is better than a bad deal!
Robin writes: Meridian 54...half price glasses of wine and half price appetizers 3-7pm, Mon-Fri. Jennifer writes that there Sunday brunch is good!Comment below with more Sunday brunch ideas!
Planning a Baltimore Wedding? The Baltimore Marriott Inner Harbor @ Camden Yards provides a great catering package and venue as does theBaltimore Marriott Waterfront Hotel for Baltimore Weddings. Check them both out as well as 2 great Sheraton options and a lovely Baltimore B & B 4 East Madison Inn @ http://www.citypeek.com/baltimore/hotels
NICK'S FISH HOUSE: BOGO at Nick’s Fish House Buy One, Get One : Domestic Beer, Rail Drinks, Wine by the Glass EVERYDAY! 2pm – 7pm (bar area only)DINING ROOM HAPPY HOUR – ALL DAY! $3 House Wine (by the glass), $2 Domestic DraftsWEEKLY FOOD SPECIALS: http://www.citypeek.com/baltimore/restaurant/nicks-fish-house
Tuesday – ½ Price Wing Night! Wednesday – ½ Price Burger Night!
Thursday – Rib Night – Half Rack…$7.00 Whole Rack…$14.00
Friday – Fried Fish, Clam Strips and Fried Shrimp…$15.00
Saturday – Snow Crab, Jumbo Shrimp, Mussels and Clams…$15.00
THE OREGON GRILLE-The Oregon Grille-“Classic Cocktail Hour”-Weekdays 5-7pm in The Bar http://www.citypeek.com/baltimore/dining
Monday: $3 Domestic Beers-$5 Mixed Drinks-Complimentary Hors d’oeuvres
Tuesday: 25% off All Bottles of Wine-Complimentary-International Cheese Board
Wednesday: ½ off Selected Appetizers and-$3 Bottles of Stella Artois,-Bass and Heineken
Thursday: $5 Martinis-Complimentary Oysters on the Half Shell
Friday: Complimentary Sushi-Prepared by Oku Tominori
Saturday: Burgers, Beer & Basketball-$10 Prime Grille Burger with-Domestic Beer or Blood Mary-11:30am-4pm. Jackets Not Required In The Bar
Petit Louis Bistro-Baltimore French Bistro-Louis means Business-Petit Louis offers the perfect business lunch Tuesday through Friday from 11:30am to 2pm. The 3-course prix fixe menu is offered at $20 with several classic bistro options for each course. Guests can add a glass of wine for $6. http://www.citypeek.com/baltimore/dining
PIERPOINT RESTAURANT IN FELLS POINT has added multiple Baltimore Cooking Classes and Schools: thai cooking classes, kids classes for summer camp, classes on sauces, chocolates, and more!
Ryleigh's Oyster Bar in Federal Hill Baltimore has artful food. Serving special happy hour small plate menus most days. Chef Patrick Morrow is creatvie and consistant. http://www.citypeek.com/baltimore/restaurant/ryleighs-oyster-restaurant-...
TAPABAR RESTAURANT-Tapas Restaurant in Baltimore's Litaly Italy: small spanish plates Tues-Saturday. Lunch starting in April! http://www.citypeek.com/baltimore/dining
The OCEANAIRE SEAFOOD ROOM touts Great deals on bar menu at The Oceanaire. Check out the new bar menu at the Oceanaire- From crab cake and beef sliders, oysters on the half shell, calamari to fish and chips and cajuns shrimp- all between $1.50 and $10! Enjoy a glass of wine for just $6!
Cindy writes us on facebook (Facebook friend us @ "CITYPEEK Patti" & group-CITYPEEK): Sullivan's Steakhouse opened recently on the corner of Pratt and Light Streets. Thursday night they have 1/2 price appetizers, $5 red and white wine and a deal on martini's. Music 6 nights a week. 410-962-5503
PAZO RESTAURANT IN HARBOR EAST-Happy Hour Specials at PAZO- $5 cocktails & $5 tapas from 5-7pm Monday-Friday in the bar & lounge. All Pazo Cinco guests can enter to win tickets to Kooza, the new production of Cirque du Soleil for 2 pairs of tickets to April 2, 2009, 8 pm show.Baltimore's Pazo offers complimentary valet parking http://www.citypeek.com/baltimore/dining
Victoria's Gastro Pub in Columbia--half off wine night on Thursdays.
The Grill at Harryman House-Tuesday Burger Night $9/Wednesdays Half off wine night
THE WINE MARKET in Locust Point-wine bar -Happy Hour: Now With More Happy! Due to popular demand, has extended our Happy Hour to Sunday! Sunday - Thursday from 5-7pm, features Small Plates for $4, and select Wines by the Glass for $4 as well. We also have beer specials, as well as cocktails.
Ocean City, MD-Bethany & Rehoboth Beach Deals:
The Hotels at Fager's Island and Fager's Island Restaurant and Nightclub specials: Monday & Tuesday eve: half price Prime Rib & 1/2 price Fish (fresh catch of day)til Mid April 2009. Wednesday: half price Wine Night - by glass or bottle. Thursday: Lobster Night with 1-1/4lb Lobster in Lite Fare at $7.99 per person; also 3-course Pre-Fixe Dinner $30 per person. Sunday Jazz Brunch 11 am-3 pm. Sunday night is Pre-Fixe Dinner in Fine Dining $30 per person. Add a hotel room to any of the above dinners for the rate of $49 per night for two people at The Lighthouse Club Hotel.
GALAXY BAR & GRILLE: Wednesday's 50% off wine on Wednesdays at OC MD Restaurant Galaxy Bar & Grille
The Carousel Hotel & Resort is offering FANTASTIC DEALS for Summer Bookings if yoiu reserve your room in OC MD now! http://www.carouselhotel.com
Do you like Penguins and breakfast food @ lunch? THE PENGUIN DINER in BETHANY BEACH on Garfield Parkway is expert at both!
WASHINGTON, DC See DC Dining and more @ http://www.citypeek.com/washington/home
Monday: 50% off wine Chef Geoff's Downtown
L'Enfant Cafe & Bar: Tuesdays' Belgian Happy Hour Belgian beers half priced 4:30-7:30pm.
Lisa Espada write us on facebook: Italian Seafood Cooking Class at Extra Virgin - Sat, Feb 28
Enjoy a classic Italian seafood and sauces class taught by Chef Carmen. $49 all inclusive. Menu: Bagna Cauda, Tagliatelle Asparagi E Gamberi alla Panna, Branzino alla Puttanesca, and Italian Lemon Sorbet with Limoncello Drizzle
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