soft shell crabs

Soft Shell Crab Week is a Whale of a Time, Rehoboth Beach Restaurant Week

Did someone say SOFT SHELL CRAB SEASON? Well, Charm City, Baltimore, the city known for making spectacular crab dishes and the home of OLD BAY, is dishing up a special week of soft shells from June 4-15, 2015. (Seen left, owner of Regi’s American Bistro, Alan Morstein.)

 

Soft Shell Crab Week-Maryland has no oil spill trauma

SOFT-SHELL CRAB WEEK: With increased consumer demand for local products and sustainable foods and

Regional Scoop-soft shells, sushi, social media

SOFT-SHELL CRAB WEEK: With increased consumer demand for local products and sustainable foods, local Baltimore chefs are embracing Downtown Partnership of Baltimore’s 2nd annual Soft Shell Crab Week. Some of the region’s best restaurants will add savory soft shell specials to their menus, May 27 - June 3.

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