Food/Wine

East Passyunk Avenue Business Improvement District (EPABID) presents the 7th Annual East Passyunk Restaurant Week from Monday, February 25 to Friday, March 8, 2019.  Twenty-six award-winning restaurants along Philadelphia’s acclaimed restaurant row will serve up three course, value-priced lunch and dinner menus for $15, $25 and $35 each. From low key BYOBs to elegant candlelight dining to Italian “red gravy” joints to Mexican street food, East Passyunk Restaurant Week boasts a diversity of dining experiences and cuisines that offer something for everyone.

Join us at Phillips in Baltimore for a special Valentine weekend menu to enjoy a special meal with your special someone! Starting Thursday, February 14 through Sunday, February 17, 2019. We’ll see you there!  To make a reservation call 410.685.6600.

Some highlights from the menu are a Pear & Goat Cheese Crostini, and Petite Crab Cakes for appetizers. Hoopers Island Crab Cake, a Tomato Basil & Shrimp Pasta, and Surf & Turf for entrees. Chocolate Covered Strawberry Cheesecake and a Buttermilk Petite Pie for dessert.

PLEASE JOIN SALUS UNIVERSITY PENNSYLVANIA COLLEGE OF OPTOMETRY

As we celebrate our 100 year legacy of optometric education. 

Saturday, April 27, 2019 

The Gala, Hilton Philadelphia at Penn's Landing
201 S. Christopher Columbus Boulevard
Philadelphia, Pennsylvania 
6:30 p.m. | Formal Attire 
 
Dinner, dancing, Presidential Medals, Alumni Association Awards, and Reunion Celebrations for the classes ending in 4 and 9

Baltimore’s premier food and beverage event is back to benefit the National Kidney Foundation Serving Maryland and Delaware!

Join us at Phillips Seafood Restaurant in Baltimore for Happy Hour. Relax at our bar and lounge and enjoy some of our draft or domestic beers, select wines by the glass, and select spirits with your favorite mixer for only $4 each. Make sure to order some of Phillips’ classic appetizers such as our buffalo shrimp and crab rangoons for only $5 each, or our calamari for only $7.

Join us at Phillips Seafood in Baltimore every Thursday and enjoy half priced wine bottles. Choose from our list of red, white, and sparkling wines and we’ll make it half price. We have a wine for everyone, so be sure you don’t miss this easy way to wine down on Thursday. To make a reservation call 410.685.6600.