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Greek Seafood & Wine Dinner at Kellari Taverna
Kellari Taverna
1700 K St NW
Washington, DC 20006
Wednesday, March 10, 2010 - 2:00pm

Types:
Price Ranges: $79
Phone: (202) 535-5274
website

Seafood Wine Dinner at

Kellari Taverna

Wed March 10th at 7pm

1st Course

Tonos “Tartare”

olive oil infuse sashimi grade Tuna with caviar mousse

Assyrtiko Boutari, Santorini, Greece 2007

2nd Course

Greek Kalamari Salad

Grilled squid, tomatoes, onions, cucumbers, olives, peppers, feta

Retsina Kourtaki, Attica, Greece NV

3rd Course

Plaki

Chilean sea bass, tomato-braised with caper berries & potatoes

Savatiano Megapanos, Attica 2007

4th Course

"Mastiha" creme brulee

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Cooking Class & Greek Brunch at Kellari Taverna
Kellari Taverna
1700 K St NW
Washington, DC 20006
Saturday, March 6, 2010 - 5:00am

Types:
Price Ranges: $69
Phone: (202) 535-5274
website

Greek Brunch Cooking Class at

Kellari Taverna

Saturday March 6th at 10am

1st Dish

Greek Toast

our special version made with Tsoureki bread and Mount Ainos honey

2nd Dish

"Sfougato"

baked eggs, stewed eggplant and tomatoes with grilled rosemary bread

3rd Dish

"Eggs Ulysses"

Toasted house made pita, spiced lamb patty, poached eggs, tzatziki

4th Dish

Patates

oven roasted lemon potatoes

Enter As Strangers, Leave As Friends

1700 K St. NW Washington, DC 20006

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Bobby Flay, who hosted shows on Food Network, stars in a new show on the Cooking Channel
Submitted by Anonymous on

Another Cable Helping for Food Lovers-Jim Cooper/Associated Press
Bobby Flay, of Mesa Grill in New York, has hosted shows on the Food Network and will star in a show on the Cooking Channel.

Scripps, the owner of the Food Network, plans to turn on the Cooking Channel on Memorial Day, May 31, this year, enhancing its position in the category of kitchen programming. Before meetings with advertisers, the company is announcing half a dozen series for the channel on Friday, including new ones starring Bobby Flay and Rachael Ray. It might as well be called Food Network, the Sequel.

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    Murder Mystery Dinner Theatre
    Lansdowne Resort
    44050 Woodbridge Parkway
    Lansdowne, VA 20176
    Saturday, March 20, 2010 - 4:00pm

    Types:
    Price Ranges: $69 (Golf Club Members: $59)
    Phone (toll free): (877) 509-8400
    website

    Lansdowne Resort's Riverside Hearth will feature a prime rib buffet with salads and desserts (chicken and vegetarian options also available) while a professional troupe of actors unfolds the murder mystery "Who Killed the Boss?" – audience participation encouraged!

    Cost: $69.00 per person (tax & gratuity not included) – Includes show admission, dinner buffet, 2 beer/wine tickets

    Members: $59.00 (tax & gratuity not included) per person – Includes show admission, dinner buffet, 2 beer/wine tickets

    First 50 people receive SLASHED price of $59.00!

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    Famed Boccaccio is sold at auction block to Peter Angelos!
    Submitted by Anonymous on

    BOCCACCIO of LITTLE ITALY SOLD! Hours ago, a piece of Baltimore history exchanged hands as BOCCACCIO'S Restaurant of Little Italy was sold at the auction block for $1,450,000. Orchestrated by AJ Billig & Co, the sale included turn-key operation along with parking lot, wine cellar, 7 day liquor liscence and working kitchen and even the artwork on walls.

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      Lansdowne Comedy Night
      Faulkner Room at Lansdowne Resort
      44050 Woodbridge Parkway
      Lansdowne, VA 20176
      Saturday, February 27, 2010 - 4:00pm

      Types:
      Price Ranges: $40 (Golf Club Members: $35)
      Phone (toll free): (877) 509-8400
      website

      Already need some comic relief this year? On Saturday, February 27, visit Lansdowne Resort for libations and a lavish meal that won’t break the bank. Join Roger Keiss and Al Ernst, one of the areas’ premier comic duos, for a night of laughs. Enjoy cabaret style seating, a full cash bar with 2 drink tickets, and light munchies. Come early for a pre-show 3-course dinner in On The Potomac.

      Pre-show Dinner in On The Potomac
      5:30pm-8pm
      $39 per person (does not include tax or gratuity)
      Call On The Potomac to make dinner reservations at 703-729-4073

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