Wine Market Bistro Celebrates Baltimore Beer Week with RaR Brewing

Join us for four delicious days to celebrate the 8th Annual Baltimore Beer Week, exclusively featuring RaR Brewing from Cambridge, Maryland on the shores of the Chesapeake Bay! Established in summer of 2013, in their words they are "local boys brewing local beers."Three Course Prix Fixe Menu  $33 per personadditional $11 per person for Beer Pairing (three 8 oz. pours) First Course:Local Apple Salad, pickled macintosh, watercress, maytag bleu, toasted pecans Roasted Sweet Potato Soup, salted caramel walnuts Kartoffelpuffer (German potato cakes), pickled cabbage slaw, beer mustardBeer Pairing: Hyde6.6% ABV, copious amounts of Mosaic and Citra hops for a beautiful dark orange color with grassy floral notes and a ruby red grapefruit double dry hopped finish Second Course:Grilled Hanger Steak with house made sauerkraut, corned beef tongue pierogies, whole grain mustard demi glace Pork Schnizel, beer braised kale, house made spaetzel, pork gravy Pumpkin Gnocci, sweet & sour red cabbage, carrots & sage cream Mussels & Frites with Chorizo, braised fennel, smoked tomato brothBeer Pairing: Groove City5.2% ABV, Hazy golden yellow German-style Hefeweizen, complex and subtle with hints of banana and clove for a faintly sweet flavor Dessert Course:Raspberry SorbetGerman Apple CakeChocolate Pumpernickel Bread Pudding with Apricot SauceBeer Pairing: 10 Layers7.2% ABV, deep dark pour with rich cocoa notes and flavors, like chocolate stout cake in a glass Tickets not necessary; please call, or visit http://www.opentable.com/wine-market-bistro for reservations.Walk ins are welcome.