11th Annual Washington D.C. International Wine & Food Festival: DC Central Kitchen Champagne Brunch at RIS

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RIS
2275 L Street NW
Washington, DC 20037
When: 
Sunday, February 14, 2010 - 6:00am to 8:00am

Types: Food/Wine
Price Ranges: $55 per ticket with proceeds benefitting the DC Central Kitchen
website
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Enjoy brunch at one of DC’s new favorite hot spots – Ris. Newly opened in the West End, Chef Ris Lacoste is one of DC’s most respected and dedicated chefs. Ris will afford us the opportunity to sample her brunch fare paired with delicate bubbles. This festive occasion doubles as a friend-raiser for DC Central Kitchen – the local favorite charity among DC’s culinarians. DC Central Kitchen’s core mission is fighting poverty through job training, meal distribution and supporting local food systems. Proceeds from this event will go directly to “The Kitchen”.