Baltimore

Baltimore-Sullivan's Steakhouse Restaurant in Baltimore MD Verizon building next to Hyatt Hotel-Sullivan's Steakhouse is a 1940's Chicago-style steakhouse offering the finest Certified Angus Beef, select seafood, veal, pork, lamb and chicken entrees, appetizers, soups, salads and side dishes (including Sullivan's renowned horseradish mashed potatoes).  Sullivan's House Specialty is the 20oz Bone-in Kansas City Strip.  Desserts are made in-house, Sullivan's has an extensive wine list and complete inventory of bourbon, single malt scotch and cognac.  Sullivan's features the finest steaks and

The Oregon Grille Baltimore Steakhouse, a 6-time Mobile 4 star restaurant, is the premiere steak house in the region. Oregon Grille is now on Opentable Baltimore.  Nestled in the heart of Maryland’s horse country,  just minutes from Baltimore City.  The Oregon Gille serves only the finest prime dry-aged steaks, large lobsters, and seafood.  Their Wine Spectator award winning wine list is unparalleled.

Frank & Nic’s West End Grille, www.frankandnics.com Baltimore Casual restaurant close to Ravens and Camden Yards- is Baltimore’s newest casually elegant destination, found in the base of downtown’s new Zenith luxury apartment tower; adjacent to the Hilton Convention Center & Baltimore Marriott Inner Harbor hotel and in the shadow cast by Camden Yards.  Enjoy the fresh innovative styling of American cuisine presented by Executive Chef and General Manager Mike Soltes and Chef Matt Newland.

Cinghiale - Enoteca (Baltimore Italian Wine Bar in Harbor East) & Osteria-Baltimore

The Enoteca (Wine Bar) at Cinghiale celebrates the Italian table: Sunday Supper at Cinghiale-$29 Per Person-Cinghiale is hosting Sunday evening suppers featuring a 3-course menu that will change weekly. The classic Italian supper includes antipasti, pasta and dessert. The supper is casual and social. Come alone, or with your family and friends.