Eastern Shore

FOOD FIGHT- Local Reality Chef Contest begins in Baltimore!

With the onset popularity of TV Chef competitions like TOP CHEF, HELL'S KITCHEN and THROW DOWN with Bobby Flay to cooking with CHARM CITY CAKES or IRON CHEF comes another soon-to-be regional hit-- Welcome-The Mason Dixon Master Chef Tournament taking place over 16 weeks with 32 Executive Chefs competing at Truffles Catering at the Belvedere Hotel in Mt Vernon.

Peacock Restaurant & Lounge at The Inn at 202 Dover
202 East Dover Street
Easton, MD 21601

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Hours: Dinner: Thursday - Monday: 5:30pm Brunch: Sunday 11am
Phone: (410) 819-8007
website

The Peacock Restaurant & Lounge is located in the Inn at 202 Dover, named by Maryland Life Magazine as the "Buckingham Palace of inns." We offer casual yet a fine dining experience. Our guests remark that dining at the Peacock is more like dining at a friend's home than a typical restaurant. You will probably be welcomed by one of the owners, Shelby or Ron, offered an opportunity to start your experience with a cocktail or glass of wine in our lounge or, if you prefer, be seated upon arrival.

Mason's - Easton
22 South Harrison Street
Easton, MD 21601

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Hours: Lunch: Monday - Saturday: 11:30am - 2:30pm Dinner: Tuesday - Saturday: 5:30pm - 9:00pm
Phone: (410) 822-3204
website

Comfortably sophisticated, Mason’s has earned its reputation as one of the region’s finest restaurants since our debut in 1966. Chef Daniel Pochron’s elegant menu celebrates classic cuisine, polished with rich, French influences. At Mason’s, summertime means starry evenings in our garden courtyard, gently dazzling with twinkling lights and fragrant Eastern Shore breezes. Come fall, our refined comfort food is best enjoyed fireside in the crimson dining room or at the casually elegant mahogany bar. But don’t let the seasons dictate when your love affair with us begins—or continues.

Kentmorr Restaurant
910 Kentmorr Road
Stevensville, MD 21666

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Hours: Daily: 11:30am - 9:00pm
Phone: (410) 643-2263
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Chesapeake Bay waterfront restaurant. We feature fresh seafood such as crab, oysters and striped bass. We have a full selection of land lubber delights such as ribs, chicken and filet mignon. We feature a special kids menu. Private waterfront, sandy beach with adjoining crabdeck and swinging hammocks for you to relax in after your meal. Live entertainment on summer weekends. We have plenty of free parking and free slip dockage while dining. The Kentmorr Community has an airstrip just yards away from the restaurant and marina.

Bartlett Pear Inn
28 South Harrison St
Easton, MD 21601

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Hours: Wed - Mon 5:30pm - 10pm, Sun Brunch 10am - 2pm
Days Closed: Tuesday
Phone: (410) 770-3300
website

Jordan and Alice Lloyd have proudly taken this beautiful 220-year old home and turned it into a full-scale fine dining restaurant, upscale cocktail lounge and world-class inn.

Ten years ago, Jordan and Alice met next door at Mason’s. After living in Washington, New York, Atlanta, and having children in Miami, they have returned home to Easton.

Espuma Restaurant and Martini Bar
28 Wilmington Ave
Rehobeth Beach, DE 19971

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Hours: Bar opens 5pm; Dinner starts at 6pm
Phone: (302) 227-4199
website

What do you get when you combine a classically trained chef, stunning Mediterranean décor in a casually elegant atmosphere, an award-winning wine list, and exceptional service? You get a restaurant on par with some of the finest in the country!! Espuma, perennially voted the best restaurant in delaware, is constantly reinventing itself. The seasons dictate the menu, with flavor combinations echoing the freshness of Northern California with the classic flavors of the Mediterranean.

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