Food/Wine

A series of seasonal dishes featuring a combination of homegrown and locally farmed tomatoes, in the historically-inspired Airy Kitchens showroom. As with previous pop-up dinners, this tasting menu will be revealed to guests upon arrival.

Sean Lewis, the head designer of Airy Kitchens, will be hosting a complimentary cocktail hour before dinner is served.

You wanted it you got it! ALL YOU CAN EAT CRABS!!! Only $40 per person! And you get more than just the crabs and a DJ! Ticket includes Crabs, Crab soup, Fried Chicken, Hot Dogs w/Kraut, Corn on the cob, Macaroni salad, Potato salad, Baked Beans, Bread, Soda, Tea, AND DRAFT BEER!

Join us at UNION for the official can release of our newest limited edition Older Pro White Wine Barrel Aged Gose variants - Guava & Passionfruit!

Support the following participating Black restaurants:

The 28th Annual Kunta Kinte Heritage Festival returns to commemorate 150 years since Kunta Kinte's arrival in Annapolis! The festival will be held on Saturday, September 23, 2017, 10:00am - 7:00pm at Susan Campbell Park at the Annapolis City Dock for another exciting year of cultural celebration for everyone to enjoy!

Broadway Night Encore

Hits songs from your favorite Broadway shows & 5 course Italian Dinner

Sotto Sopra Restaurant

Sunday, September 10th – 6 pm to 9 pm

Tickets:  410 -625-0534