Citypeek Blog

Yesterday, somehow, in the broad daylight, the FOOD NETWORK had another fabulous stealth visit to Baltimore.  I was on the ACLEA Train from NYC and received a private... Read More

Mondays-CITY CAFE offers a phenomenal $16 steak night-Steak Night at City Cafe Baltimore-$16-Blackened or Grilled- steak,pork or fish dinner. Filet Mignon, Sirloin, Flat Iron,... Read More

It is here and CITYPEEK is thrilled to have attended!  THE HIPPODROME FOODIE EXPERIENCE, PART OF AN EVENING WITH ANTHONY BOURDAIN AND ERIC RIPERT ON MAY 22, 2010, Audience members... Read More

with the Gulf Coast oil spill threatening much of that nation’s crab catch it’s worth noting that Baltimore will remain crabbier than ever. Downtown chefs are embracing... Read More

A TASTE OF CULINARY POWER ON BRAVO'S "TOP CHEF: WASHINGTON DC" Begins Wednesday, JUNE 16 as 17 New Chefs Stir The Pot Along With host Padma Lakshmi, Judges Tom Collichio... Read More

SOFT-SHELL CRAB WEEK: With increased consumer demand for local products and sustainable foods, local Baltimore chefs are embracing Downtown Partnership of Baltimore&rsquo... Read More

It's Preakness Time, Hon! The second jewel in horse racing's Triple Crown, the Preakness Stakes, will once again be held at historic Pimlico Race Course on Saturday, May 15. Pimlico... Read More

So, as a born-Marylander-I do love to chat about crab-- crab cakes that is. When I have a good one, I like to share. This winner came from a surprising spot, not a crab house, not... Read More

As I write this blog entry I’m wearing a tee shirt that has a drawing of a very large fish, with its mouth open.  It is getting ready to make a meal out of a medium size... Read More

Vino Cobos, Chalk Hill, Domaine Drouhin, Louis Roederer, what do these have in common? Wine Spectator's 2010 Grand Tour hosted at the Ronald Reagan Building in Washington, DC.&... Read More