With the 2014 Philadelphia Marathon right around the corner, runners from around the country are no doubt going to need to fill up on carbs before the big race. Luckily, Davio’s Northern Italian Steakhouse is offering a special Marathon Menu that will leave them ready to conquer the city. On November 21st and 22nd guests of Davio’s who show a valid marathon ID can enjoy a special carbo-loaded three course pre-fixe menu, including items such as the Lamb, Tuscan Kale, Brussels Sprouts, Flint Hill Goat Cheese, Spaghettini, San Marzano Tomato, Fresh Basil or the Linguini, Manila Clams, Cherry Tomatoes, Parsley.

WHEN:          Davio’s Marathon Menu will be available Friday, November 21st and Saturday, November 22nd 2014. Reservations are recommended. Please call 215.563.4810 [2].

First Course

(Choice of one)

Parmigiano Risotto, Fresh Basil

or

Roasted Tomato Soup, Goat Cheese Crostini

Second Course:

(Choice of one)

Spaghettini, Garlic, San Marzano Tomatoes, Fresh Basil

or

Linguini, Manila Clams, Cherry Tomatoes, Parsley

or

Lamb, Tuscan Kale, Brussels sprouts, Flint Hill Goat Cheese 

(Available with gluten free or whole-wheat pasta)

Third Course:

Choice of Dessert Cart

$49 per guest (excluding tax & gratuity)

                            COST:               $49 (excluding tax & gratuity). Regular menu is also available.