"ON THE RED CARPET"
WINE RECEPTION
Grauman's Peking Duck Roll with Champagne Marinated Oregon Dried Cherries
Lemon and Pasilla Ancho Seviche
Avocado Cream and Fried Tortilla Strips
Gruet Rosé Brut, New Mexico
SEATED DINNER
"ON THE WATERFRONT -1954"
North Atlantic Sautéed Monkfish
Clove Beurre Blanc- Pear Walnut Chutney
Green Apple Chip
2007 Domaine Ehrhart Pinot Auxerrois Val St Gregoire, Alsace France
"ALL THE KINGS MEN-1949"
Firefly Goat Cheese and Chorizo Tart
Fuji Apple Leek Crema
2008 King Estate Pinot Gris, Lorane Valley Oregon
"HOW GREEN IS MY VALLEY-1941"
Crispy Fried Garden Vegetable Beignets
Orange Fennel Salad
2005 Tin House Pinot Noir, Edna Valley California
"PICKET FENCES- 1992"
Braised Fresh Pork Belly
Lavender infused Brittle
Baby Peas in Mint Pistou
2006 Picket Fence Pinot Noir, Russian River Valley California
"ONE FLEW OVER THE CUCKOOS NEST-1975"
Wild Duck Molé
Oven Roasted Wild Mushrooms
Braised Parsnips and Snipped Chives
2006 Ojai Vineyard Pinot Noir, Santa Rita Hills California
"SILENCE OF THE LAMBS-1991"
Hazelnut Crusted Lamb Loin
Orange Zest Soubise
Toasted Couscous flecked with Golden Raisins
2008 Paraiso Pinot Noir, Santa Lucia Highlands California
"THE FRENCH CONNECTION- 1971"
Miniature French Pastries
Café au Lait
Call us at 410.561.CHEF (2433)
If you are a party of eight or more receive a 10% discount when you pay for the whole party with one credit card!
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